Our mulberry tree is in full production mode, and I'm hoping to be able to make a batch of something without having to resort to the tree on the corner of the block. It'll take a few trips, I think, as I was able to get 3 cups of plump berries today and there are still tons more waiting to ripen. My husband and I have decided we don't really like the texture of the berries in jam, so I'm trying jelly instead. 3 cups of fruit, simmered and crushed with a little water, made 1 cup of juice. I need at least 3.5 cups of juice. I'll be doing this again in a few days.
If you think this looks bad, you should see my jelly bag, which is now rather purple. Despite soap.
No comments:
Post a Comment
Note: Only a member of this blog may post a comment.