The Canning Doctor
My adventures with canning, cooking, foraging and do-it-yourself foodiness.
Showing posts with label
jaboticaba
.
Show all posts
Showing posts with label
jaboticaba
.
Show all posts
Wednesday, September 9, 2009
Brazilian Treat
A
dear friend returned from her annual trip to Brazil with a present for me: a jar of
Jaboticaba
jam made by her family. It tastes a lot like cranberry but with a little more bite. What a treat!
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