While we were all sick, it was suggested we take elderberry as a supplement - supposedly it has anti-flu properties. They taste great but they're rather expensive. I figured I had elderberry syrup around and it might be fun to make my own. So I bought some silicone molds and gelatin and played around.
The first batch was with unsweetened rose hip juice which I had in the freezer. Let's just say, it needs to be sweetened with more than a heaping tablespoon of honey. They set nicely but taste pretty bland.
Today's batch was with the elderberry syrup. One cup of syrup plus another 1/4 of water and 2-3 packets of unflavored gelatin. Once they're in the molds they go into the fridge for 2 hours or so to set. They set well but were tacky so I coated them in sugar to make them less likely to stick to the plate or our hands or the counter. These taste really good, too! I don't have any more elderberry syrup but I have elderflower and cherry, maybe I can play around some more.
The first batch was with unsweetened rose hip juice which I had in the freezer. Let's just say, it needs to be sweetened with more than a heaping tablespoon of honey. They set nicely but taste pretty bland.
Today's batch was with the elderberry syrup. One cup of syrup plus another 1/4 of water and 2-3 packets of unflavored gelatin. Once they're in the molds they go into the fridge for 2 hours or so to set. They set well but were tacky so I coated them in sugar to make them less likely to stick to the plate or our hands or the counter. These taste really good, too! I don't have any more elderberry syrup but I have elderflower and cherry, maybe I can play around some more.