![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgn_mfN9xX42Yw9kzPQtH1A78Ui32HHFw8TtGtFcEPVUCXb__ZO3uBoxqWN_Uaa-H4BrU8XHFyIs5SMMi7a-I41xsXvqdFcpI237PkqHWHLSTXWo-0F4z8HMBQQEpZrr8CQy1or3i6e8X5j/s1600/IMG_20150505_164645460_HDR.jpg)
Since this is a rather busy week for me, I made the cupcakes yesterday and frosted them today. I made a half-batch of the chocolate fudge frosting I like so much, and poured it into a baggie while it was still fairly runny, then piped it onto the cupcakes. I wasn't so neat so it doesn't look as good as maybe a fancy bakery, but it tastes wonderful, so who cares what they look like?
Oh, except for this: I topped each one with a candied violet. Homemade, of course.
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The pictures are rather terrible as they are through saran wrap and taken with a cell phone. But you get the idea. |
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