The strawberries in syrup I made a couple of years ago looked not so appetizing as soon as I made them. No wonder they never got eaten. I won't be making them again. But, I still had 1.5 pints left so, today, I boiled them with a little cornstarch and made a syrup. We had whole wheat waffles with strawberries in syrup with chocolate sauce. What a way to start the day!
I would have come over for breakfast! Yum!
ReplyDelete