Saturday, May 2, 2009

What's in the Fridge?

Just an update of what is open and being eaten currently:

raspberry jam, blackberry jam, blueberry jam, cranberry sauce, zesty watermelon jelly, strawberry jalapeno jam, pear almond compote, pineapple rhubarb jam, kaya, applesauce, plums in syrup, dill pickles, and pickled eggplant.

The raspberry was opened today to go with the chocolate chocolate-chip muffins I made for breakfast. Mmm!

1 comment:

  1. Finished the Zesty Watermelon today on top of some Manchego.


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