Tuesday, September 5, 2017

Did I Mention?

It's been a week and I never got to post about my fabulous birthday cake. My husband made it, with guidance from me. Here it is:

He took the sour cream chocolate cake that we all like so much and baked it in a bundt pan with a cream cheese and condensed milk filling. As the cake baked, the filling sunk in and the cake enveloped it. It was frosted with fudge frosting. And it was awesome.

We had a few friends join us for dinner and we had chicken kebabs, veggie kebabs, and also for dessert, fruit kebabs which the youngerchild made. Many things on skewers. For the chicken, I'd used the yogurt and honey marinade I like so much but added cardi and ground lime to make it even more Persian. It was a good addition.

No comments:

Post a Comment