Saturday, March 3, 2012

Yum.

Freshly made goat cheese on toast with peach-orange marmalade.  'Nuff said.

3 comments:

  1. I have not tried goat cheese but I will take your word for it. It sounds good to me :)

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  2. If I lived somewhere I could have livestock, I'd totally have a goat...

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  3. Sounds delicious. Goat cheese is my favorite - and who knew it was so easy to make!

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