Tuesday, August 8, 2017

Another Post About Peaches

Last night was my first overnight shift in over two years and, thankfully, it went well enough that I had energy this morning to do things. Like go to my riding lesson. And pick peaches. I pulled another 4 pounds off the tree (up to 38.3 pounds and there are probably another 6 or more pounds on the tree, at least that I can see) and brought a few to my riding instructor. The rest went into a peach-wild blueberry cobbler which we just had for dessert with peach ice cream.  I used the last cup of wild blueberries that we picked on Saturday.

I did spend a few minutes after my riding lesson to go hiking up the hill behind the stables for berries. Last year I started a long term project of foraging whatever berries grew at the stables and, when I get enough, I plan to make some sort of jam or jelly with them. Last year I filled a quart sized ziploc with blackberries, black raspberries, wild blueberries, and grapes. Mostly grapes. They're in the freezer. This year so far I've found both red and black raspberries, wild blueberries, and some blackberries which are just getting started. Most likely the bulk of the project will be grape based, but there will at least be a variety of berries in there to add some interesting flavor. Generally each week I get about 1/4 cup of berries. (This project is neither quick nor easy. Yes. I am patient.)

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