The Canning Doctor
My adventures with canning, cooking, foraging and do-it-yourself foodiness.
Tuesday, February 14, 2012
Drinking Day
I
t's terrific! Nice little "pffft" when you open the bottle and it's just fizzy enough and tasty. Hooray for homebrew!
1 comment:
becky3086
February 15, 2012 at 9:15 AM
Good for you!
Reply
Delete
Replies
Reply
Add comment
Load more...
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
Good for you!
ReplyDelete