tag:blogger.com,1999:blog-7198714796928095356.post2187596234301552110..comments2023-10-12T04:48:02.563-04:00Comments on The Canning Doctor: Lots and Lots of SugarDonnahttp://www.blogger.com/profile/06997895540586043266noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-7198714796928095356.post-46173580688469292392015-07-01T18:58:00.020-04:002015-07-01T18:58:00.020-04:00This works quite well mixed with chardonnay over c...This works quite well mixed with chardonnay over crushed ice.Donnahttps://www.blogger.com/profile/06997895540586043266noreply@blogger.comtag:blogger.com,1999:blog-7198714796928095356.post-52612454071099677172015-06-23T06:49:57.214-04:002015-06-23T06:49:57.214-04:00Having never had that, I can't say. Next time ...Having never had that, I can't say. Next time I see you, I can bring you a jar, so you can tell me...Donnahttps://www.blogger.com/profile/06997895540586043266noreply@blogger.comtag:blogger.com,1999:blog-7198714796928095356.post-40127089551929620872015-06-22T22:24:31.558-04:002015-06-22T22:24:31.558-04:00Is this anything like St Germain (elderflower liqu...Is this anything like St Germain (elderflower liqueur)?Suehttps://www.blogger.com/profile/09721306096465368733noreply@blogger.com